Dry Kadai Mushroom Masala
Most common Mushroom dish @ my place is Chilli Mushroom, but I do give try to varied recipes with this Fungi Family. I wanted a dry masala dish, and I got a nice simple Kadai Mushroom masala @ Sharmi’s space.
The only change I did was to use one tomato instead of tomato puree, mushrooms give out enough water to cook itself. Once mushrooms were cooked neatly, I dried out the extra gravy to keep it to my dry consistency.
We loved the spicy flavour and delicious texture of this dish. Thanks Sharmi for the wonderful share.
Sending this to Priya’s Bookmarked Recipes event.