Quick Easy Weekday White Sauce Pasta Recipe

It’s been a while that I’ve cooked for weekday evening dinner, but then when my cook gave me the opportunity by being on leave, I jumped to try out White sause pasta which the crazies boy is in love with.

Infact thefoodie brought these colorful Fusilli from his last Helsenki trip, and I wanted to give it a try.

You do:

1. Cook pasta in big vessel with boiling water. Once cooked, drain all water, clean with some cold water and then drizzle one teaspoon of oil.
2. In heated yok with butter, add minced garlic and onion. Sauté till onion turns pink.
3. Add corn + sliced mushroom + colored sliced capsicum. Half cook these.
4. Add about one tablespoon of flour, mix till it covers all veggies. Add salt + black pepper + oregano +Italian seasonings.
5. Add about 1C of full fat milk and mix to make white sauce.
6. Mix cooked pasta to this. Add grated cheese and coriander\parsley over this, as per your choice.

This might not be an authentic pasta recipe but sure it is the one we cook regularly, we love and we prefer :P

It’s been a while that I’ve cooked for weekday #eveningdinner, but then when my cook gave me the opportunity and I jumped to try out #whitesause #pasta which the #craziesboy is in love with. Infact #thefoodie brought these colorful #Fusilli from #helsenki, and wanted to give it a try. #recipepost 1. Cook pasta in big vessel with boiling water. Once cooked, drain all water, clean with some cold water and then drizzle one teaspoon of oil. 2. In heated yok with butter, add minced garlic and onion. Sauté till onion turns pink. 3. Add corn + sliced #mushroom + colored sliced capsicum. Half cook these. 4. Add about one tablespoon of flour, mix till it covers all veggies. Add salt + black pepper + oregano +Italian seasonings. 5. Add about 1C of full fat milk and mix to make white sauce. 6. Mix cooked pasta to this. Add grated cheese and coriander\parsley over this, as per your choice. This might not be an #authenticpastarecipe but sure is the one we do, we love and we prefer :P #rants Being a #workingmother of two, I am always dead tired at the end of the day, frankly cooking that too something special is not in my list. But the #guiltofworkingmother overrules my tiredness and makes me cook and then if both the #crazies finish what’s served – it just #makesmyday #worthit ! As I read somewhere – “Life is a combination of #magic and pasta.” #quote #foodinhands #ourclicksday #100foodposts2018 #momcooking #pastadinner #foodblogger #punefoodblogger #nightclick #foodieforlife #motheroftwo #momlife #toddlerfriendlyrecipes

A post shared by Kanchan (@kitchen.gossip) on Apr 6, 2018 at 2:32am PDT

Working Mother Rant
Being a working mother of two, I am always dead tired at the end of the day, frankly cooking that too something special is not in my list. But the guilt of working mother overrules my tiredness and makes me cook and then if both the crazies finish what’s served – it just makes my day worth it !

As I read somewhere – “Life is a combination of magic and pasta.” Food quote